Brothee Bone Broth Latte on GOOP
We've been serving up Bone Broth Lattes from day one, and were very happy to introduce them to GOOP and it's Food Editor, Thea Baumann. They included us in their new series, "Yep! You Can Drink" in their exploration of some key bone broth makers here in LA. Thea visited us in our home where we made her a bone broth latte using our Roasted Chicken Broth and our Pesto Ghee. So simple you can see us demoing the recipe, and have also written up the ingredients and steps below. Check out the video here.
Bone Broth Pesto Latte Recipe
8oz Roasted Chicken Broth (or no allium version)
1 teaspoon Pesto Ghee
Heat broth in a small-medium size pot to a low simmer add ghee and whisk until melted. Pour mixture into blender and blend on medium until foam appears. Pour and serve this energizing, crash-free drink!